Global Asian Cuisine for an Exquisite Restaurant Experience

DINNER

SMALL PLATES

EDAMAME

sea salt or chili garlic

STEAMED VIETNAMESE ROLL

shrimp or vegetable

CRISPY SPRING ROLLS

pork or vegetable

CRAB RANGOONS

cream cheese, scallion

KOBE BEEF SLIDERS* (2)

leek, avocado, tomato, jalapeno

LETTUCE WRAPS

(chicken or tofu) carrot, onion

CRISPY BRUSSEL SPROUTS

parmesan, house balsamic glaze

XO SHISHITO PEPPERS

crispy rice, parmesan, xo sauce

SALT & PEPPER DRY RIBS

tender riblets, house brine

DIM SUM

LOBSTER DUMPLINGS (3)

SHANGHAI SOUP DUMPLINGS (4)

STEAMED SHRIMP DUMPLINGS (4)

SZECHUAN SIU MAI(4)

shrimp & pork

CHINESE DUMPLINGS (4)

pork or chicken (5)

KOREAN SHORTRIB DUMPLINGS(4)

beef shortrib, mozzarella,

SPICY PORK WONTONS(5)

pork, shrimp, vegetables

SALADS

ADD: CHICKEN, SHRIMP, SALMON*, AHI*

HOUSE

mixed greens, tomato, avocado, mango, miso citrus

KALE & CUCUMBER

cabbage, parm, champagne vinaigrette

SEAWEED CUCUMBER

sweet sesame soy dressing

SOUPS

WOR WONTON SOUP

large wonton soup for two with shrimp, pork and chicken

WONTON

TOFU MISO

HOT & SOUR

CHICKEN EGG DROP

NIGIRI/SASHIMI (2 pc.)*

SHAKE (SALMON)

MAGURO (TUNA)

HAMACHI (YELLOWTAIL)

UNAGI (FRESH WATER EEL)

ORA KING HARASU (SEARED KING SALMON BELLY)

NEW STYLE SASHIMI*

CRISPY RICE TUNA

avo, chili aioli, eel sauce, micro cilantro

SEARED SALMON SASHIMI

yuzu soy, olive oil, ginger, garlic

TRUFFLE TUNA

truffle caviar, kizami wasabi, garlic ponzu

JALEPEÑO HAMACHI

jalapeño, grapefruit, cilantro, yuzu soy

WAGYU HOT ROCK

Snake River Farms American Wagyu
Served with wasabi-ponzu & hot rock. (3oz. minimum)

SUSHI ROLLS*

SPICY YELLOWTAIL

spicy mayo, cucumber, avocado, togarashi

HAMACHI CRUNCH

spicy tuna, tempura flakes, eel sauce

CALIFORNIA

cucumber, avocado, mango, masago

STRAWBERRY SALMON

cream cheese, avocado, mango

CRISPY TUNA

cucumber, avocado, mango, crispy tempura

RAINBOW

crab mix, tuna, salmon, yellowtail, ponzu

CRISPY DRAGON

shrimp tempura, crab mix, eel

RED DRAGON

spicy tuna, seared tuna, garlic ponzu sauce

SPICY TUNA

cucumber, avocado

SIGNATURE PLATES

MISO BLACK COD*

9oz. filet, house Japanese miso, asparagus, blistered tomato

KOBE BURGER*

1/2lb. Snake River farms Kobe patty, white cheddar, L.T.A. spicy mayo, Korean BBQ

CRISPY LEMON CHICKEN

mixed steamed vegetables, fresh lemon glaze

MISO CHILEAN SEABASS

two 4oz. filets, pan seared, steamed vegetables, house miso glaze

GENERAL TAO’S CHICKEN

mixed vegetables, spicy honey glaze, spicy dry chili peppers

OLLIE’S SHRIMP

egg, ginger, scallions, bok choy, savory ginger soy

PEPPERCORN TENDERLOIN*

red bell, onion, jalapeño, black peppercorn sauce

FAMOUS PEKING DUCK

1⁄2 oven roasted duck, Chinese pancakes, cucumber, scallion, house hoisin

WAGYU FRIED RICE

Snake River farms American Wagyu, yellow onion, pea, carrot, bean sprouts, egg

CLASSIC WOK

CHOICE: TOFU, CHICKEN, BEEF, SHRIMP, SCALLOPS

THAI BASIL

jalapeño, red bell, broccoli, black bean sauce

SESAME STYLE

crispy, red bell, zucchini, sesame glaze

CRISPY HONEY

crispy, red bell, zucchini, broccoli, honey glaze

MONGOLIAN

scallion, onion, savory brown ginger sauce

ORANGE

mixed vegetables, orange zest, spicy dry chili peppers

KUNG PAO

mixed vegetables, peanuts, spicy peppers

PANANG CURRY

pineapple, mixed vegetables, coconut milk

MU SHU

cabbage, onion, scallion, chinese wrap (pork option 23)

VEGETABLE WOK

VEGGIE DELIGHT BAMBOO BASKET

steamed or sauteed

MANDARIN STRING BEANS

white garlic sauce

YUSHAN EGGPLANT

mixed vegetables, savory garlic sauce

GRAINS & NOODLES

ADD: VEGETABLE, TOFU, CHICKEN, PORK, BEEF, SHRIMP

FRIED RICE

egg, yellow onion, snow pea, carrot

LO MEIN

egg noodles, napa, scallion, onion, carrot, savory sauce

DRUNKEN NOODLES

basil, red bell pepper, onion, egg

PAD THAI

rice noodles, peanut, carrot, scallion, egg

SINGAPORE RICE NOODLES

carrot, onion, egg, yellow curry

LUNCH

SMALL PLATES

EDAMAME

sea salt or chili garlic

STEAMED VIETNAMESE ROLL

shrimp or vegetable

CRISPY SPRING ROLLS

pork or vegetable

CRAB RANGOONS

cream cheese, scallion

KOBE BEEF SLIDERS* (2)

leek, avocado, tomato, jalapeno

LETTUCE WRAPS

(chicken or tofu) carrot, onion

CRISPY BRUSSEL SPROUTS

parmesan, house balsamic glaze

XO SHISHITO PEPPERS

crispy rice, parmesan, xo sauce

SALT & PEPPER DRY RIBS

tender riblets, house brine

DIM SUM

LOBSTER DUMPLINGS (3)

SHANGHAI SOUP DUMPLINGS (4)

STEAMED SHRIMP DUMPLINGS (4)

SZECHUAN SIU MAI(4)

shrimp & pork

CHINESE DUMPLINGS (4)

pork or chicken (5)

KOREAN SHORTRIB DUMPLINGS(4)

beef shortrib, mozzarella

SPICY PORK WONTONS(5)

pork, shrimp, vegetables

SALADS

ADD: CHICKEN, SHRIMP, SALMON*, AHI*

HOUSE

mixed greens, tomato, avocado, mango, miso citrus

KALE & CUCUMBER

cabbage, parmesan, champagne viniagrette

SEAWEED CUCUMBER

sweet sesame soy dressing

SOUPS

WOR WONTON SOUP

large wonton soup with shrimp, pork and chicken

WONTON

TOFU MISO

HOT & SOUR

CHICKEN EGG DROP

NIGIRI/SASHIMI (2 pc.)*

SHAKE (SALMON)

MAGURO (TUNA)

HAMACHI (YELLOWTAIL)

UNAGI (FRESH WATER EEL)

ORA KING HARASU (SEARED KING SALMON BELLY)

NEW STYLE SASHIMI*

CRISPY RICE TUNA

avocado, chili aioli, eel sauce, micro cilantro

SEARED SALMON SASHIMI

yuzu soy, olive oil, ginger, garlic

TRUFFLE TUNA

truffle caviar, kizami wasabi, garlic ponzu

JALEPEÑO HAMACHI

jalapeño, grapefruit, cilantro, yuzu soy

WAGYU HOT ROCK

Snake River Farms American Wagyu
Served with wasabi-ponzu & hot rock. (3oz. minimum)

SUSHI ROLLS*

SPICY YELLOWTAIL

spicy mayo, cucumber, avocado, togarashi

HAMACHI CRUNCH

spicy tuna, tempura flakes, eel sauce

CALIFORNIA

cucumber, avocado, mango, masago

STRAWBERRY SALMON

cream cheese, avocado, mango

CRISPY TUNA

cucumber, avocado, mango, crispy tempura

RAINBOW

crab mix, tuna, salmon, yellowtail, ponzu

CRISPY DRAGON

shrimp tempura, crab mix, eel

RED DRAGON

spicy tuna, seared tuna, garlic ponzu sauce

SPICY TUNA

cucumber, avocado

SUSHI LUNCH

SERVED WITH CHOICE OF: MISO SOUP OR MIXED GREENS SIDE SALAD

CHICKEN BENTO BOX

California roll (4pc), shrimp tempura (2pc), sushi rice, Japanese pickles

SALMON BENTO BOX

California roll (4pc), shrimp tempura (2pc), sushi rice, Japanese pickles

SUSHI PLATTER

2pc of salmon, tuna, and yellowtail nigiri choice of; crispy tuna, shrimp tempura, or California roll

POKE BOWL

choice of: salmon, tuna, or yellowtail - masago, seaweed salad, crispy onion, avocado, Japanese pickle

CLASSIC WOK LUNCH

SERVED WITH CHOICE OF SOUP: HOT & SOUR, MISO, EGG DROP OR SALAD: MIXED GREENS, KALE & CUCUMBER

THAI BASIL CHICKEN

jalapeño, broccoli, bell pepper, savory black bean sauce

SESAME CHICKEN

crispy, bell pepper, zucchini, sweet sesame glaze

CRISPY HONEY SHRIMP

crispy, bell pepper, zucchini, honey sauce

MONGOLIAN BEEF

scallions & onions, sweet savory brown sauce

KUNG PAO CHICKEN

mixed vegetables, peanuts, peppers, savory brown sauce

PANANG CURRY CHICKEN

pineapple, mixed vegetables, coconut milk base

VEGGIE DELIGHT

steamed with brown sauce on the side or sauteed with white garlic sauce

CHICKEN PAD THAI

peanuts, carrots, scallion, egg, Thai sauce

SINGAPORE RICE NOODLES

shrimp, chicken, pork, carrots, onions, egg, yellow curry

GENERAL TAO’S CHICKEN

mixed vegetables, spicy honey glaze

SHRIMP FRIED RICE

egg, onion, pea, carrot

KOBE BURGER*

1/2lb. Snake River farms patty, white cheddar, lettuce, tomato, avocado, spicy mayo, Korean BBQ

GLUTEN FREE

SMALL PLATES

Edamame

Steamed Vietnamese Roll

(No peanut sauce)

Lettuce Wraps

(chicken or tofu)

Brussel Sprouts

(no sauce)

XO Shishito Peppers

(no sauce)

Salt & Pepper Dry Ribs

SOUPS & GREENS

HOUSE SALAD

Kale & Cucumber Salad

Chopped Salad

Beet & Goat Cheese Salad

Egg Drop Soup

SUSHI ROLLS & NEW STYLE SASHIMI*

Seared Salmon New Style Sashimi

Jalapeno Hamachi New Style Sashimi

Citrus Salmon New Style Sashimi

Spicy Yellowtail Roll

Strawberry Salmon Roll

Spicy Tuna Roll

Rainbow Roll

(no crab mix, no sauce)

Red Dragon Roll

NIGIRI/SASHIMI (2pc)*

Shake

(Salmon)

Hokkaido

(Scallop, Roe, Mayo)

Hamachi

(Yellowtail)

Unagi

(Fresh Water Eel)

Maguro

(Tuna)

Snow Crab

(roe, Mayo)

SIGNATURE PLATES

Kobe Burger

(no bun)

Peppercorn Tenderloin

Peking Duck

(no pancakes)

General Taos Chicken

Orange Steak

Ollies Shrimp

Mandarin String Beans

Korean Noodle Bowl

(sub rice noodles)

CLASSIC WOK

Available with: Tofu, Chicken, Beef, Shrimp, or Scallops

Thai Basil

Sesame

Crispy Honey

Mongolian

Broccoli & Kung Pao

Yushan

Veggie Delight

MuShu

(no pancakes)

Panang Curry

Classic Fried Rice

Singapore Rice Noodles

Pad Thai

DRINKS

COCKTAILS

LE GRAND FIZZ

Choice of Grey Goose, St. Germaine, fresh lime, soda

LYCHEE MARTINI

Citrus vodka, Li-Chi liqueur, lemon, lychee

DRUNKEN BUDDHA

Citrus Vodka, limoncello, lemon, yuzu, pineapple, Buddha button

ESPRESSO MARTINI

Ketel One, Mr. Black coffee liqueur, cold brew

BONSAI

Suntory Toki whiskey, cucumber, mint, lime

PINNEAPLE MEZCALITA

La Luna Mezcal, pineapple, sage, serrano, lemon

OLD FASHIONED

Knob Creek, Angostura bitters, big rock

OLLIES SKINNY SPICY MARG

Jalapeño infused tequila, lime, agave

OBAR STRAWBERRY MOJITO

Bacardi, mint, lime, simple

PURPLE FACTS

Butterfly pea flower gin , toasted coconut syrup , lime

SAKE

LIGHT & DELICAT

MOMOKAWA DIAMOND JUNMAI GINJO

flask | porron

YAMAMOTO DEMON SLAYER HONJOZO

flask | porron | 1.8L bottle

KANBARA BRIDE OF THE FOX JUNMAI DAIGINJO

720 ml bottle

CHOKAISAN MT. CHOKAI JUNMAI DAIGINJO

720 ml bottle

RICH & ROBUST

MOMOKAWA PEARL NIGORI

flask | porron

HAKUSHIKA JUNMAI GINJO

300 ml bottle

KONTEKI PEARLS OF SIMPLICITY JUNMAI DAIGINJO

720 ml bottle

TAKATENJIN SOUL OF THE SENSEI JUNMAI DAIGINJO

720ml bottle

HAKUTSURU SAYURI NIGORI

300ml bottle

TYKU BLACK JUNMAI GINJO

300ml bottle | 720ml

PURPLE HAZE HOT SAKE

flask

DRY AND CRISP

HAKUSHIKA GOLD JUNMAI GINJO

300 ml bottle

KARAT TAMBA DRY WAVE HONJOZO

300ml bottle

GEKKEIKAN HOT SAKE

flask

SPARKLING & CHAMPAGNE

MOËT & CHANDON IMPERIAL | CHAMPAGNE, FRANCE

LE GRAND COURTAGE BRUT ROSÈ | FRANCE

LUNETTA PROSECCO | ITALY

VEUVE CLICQUOT BRUT | CHAMPAGNE, FRANCE

SPARKLING & CHAMPAGNE

Le Grand Courtage Brut Rosè | FR

Prosecco| IT

Underwood Rose Bubbles | OR

Taittinger Brut la Francaise | Champagne, FR

Moët & Chandon Imperial | Champagne, FR

Veuve Clicquot Brut | Champagne, FR

CHARDONNAY

KENDALL JACKSON | CALIFORNIA

SONOMA CUTRER | SONOMA COAST, CALIFORNIA

CAKEBREAD CELLARS | NAPA, CALIFORNIA

FRANK FAMILY VINEYARDS | CARNEROS, CALIFORNIA

SAUVIGNON BLANC

KIM CRAWFORD | MARLBOROUGH, NEW ZEALAND

DUCKHORN | NORTH COAST, CALIFORNIA

ALBAN ROBLIN SANCERRE | SANCERRE, FRANCE

CRISP & REFRESHING

KUNG FU GIRL RIESLING | COLUMBIA VALLEY, WA

CANTINA DI CALDARO PINOT GRIGIO | ALTO ADIGE, ITALY

KING ESTATE PINOT GRIS | WILLAMETTE VALLEY, OR

SANTA MARGHERITA PINOT GRIGIO | VALDADIGE, ITALY

ACCADIA CONSONO VERDICCHIO | MARCHE, FR

ROSÈ

SEA SHELL CELLARS | PASO ROBLES, CA

AIX | PROVENCE, FRANCE

CHÂTEAU MIRAVAL | PROVENCE, FRANCE

CABERNET SAUVIGNON

JOSH CELLARS | CALIFORNIA

DAOU | PASO ROBLES, CALIFORNIA

MOUNT VEEDER WINERY | NAPA VALLEY, CALIFORNIA

CLOS DU VAL | NAPA VALLEY, CALIFORNIA

SILVER OAK | ALEXANDER VALLEY, CALIFORNIA

PINOT NOIR

LINE 39 | CALIFORNIA

LA CREMA | MONTEREY, CALIFORNIA

BELLE GLOS | SANTA BARBARA, CALIFORNIA

EMERITUS | RUSSIAN RIVER, CALIFORNIA

MORE REDS

BEN MARCO MALBEC | MENDOZA, ARGENTINA

THE PRISONER | NAPA, CALIFORNIA

LODI BONESHAKER ZINFANDEL | CALIFORNIA

CAPRILLI ROSSO DI MONTALCINO | MONTALCINO IT

BEER – BOTTLE & CAN

BUD LIGHT

STELLA ARTOIS

GUINNESS

KIRIN ICHIBAN 22 OZ.

BECKS NON-ALCOHOLIC

ANGRY ORCHARD CRISP CIDER

TSING TAO

BEER – DRAFT

GREAT DIVIDE HAZY IPA

BELLS TWO HEARTED IPA

ODELL BREWING 90 SHILLING

GREAT DIVIDE SAMURAI ALE

ODELL BREWING EZ ST WHEAT

SAPPORO

RATIO CITYSCAPES LAGER

COORS LIGHT

HAPPY HOUR

HAPPY HOUR 3 - 6 DAILY
ALL NIGHT WEDNESDAY

All Draft Beers $2 Off

WINES

MOET & CHANDON

25

KUNG FU GIRL RIESLING

9

KIM CRAWFORD SAUVIGNON BLANC

12

KENDALL JACKSON CHARDONNAY

10

LA CREMA PINOT NOIR

12

JOSH CELLARS CABERNET SAUVIGNON

10

PRISONER WINE COMPANY THE PRISONER

18

SMALL PLATES

EDAMAME (SEA SALT OR CHILI GARLIC)

5

CRAB RANGOONS

9

KOREAN SHORTRIB DUMPLINGS

12

CHINESE DUMPLINGS (CHICKEN OR PORK)

10

SALT & PEPPER DRY RIBS

12

LETTUCE WRAPS (CHICKEN OR TOFU)

13

XO SHISHITO PEPPERS

9

SPICY YELLOWTAIL ROLL

13

CRISPY SPICY TUNA ROLL

13

DRAFT BEER

OFF ALL DRAFT BEERS

2

*These items are served raw or undercooked or contain (or may contain) raw
or undercooked ingredients. Consuming raw or undercooked meat, poultry,
seafood, shellfish or eggs may increase your risk of foodborne illness.
10.10.2023

Please notify us of any food allergies.

*These items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 10.10.2023